Probiotic chicken, healthy chicken that is low in fat and cholesterol

Have you ever heard of a name or seen probiotic chicken sold in supermarkets? Apart from organic chicken, it turns out that probiotic chicken can also be consumed and in fact it has been sold in the market. What is probiotic chicken? Check out the explanation below.

What is probiotic chicken?

Probiotic chickens are chickens that are raised naturally, and during the breeding period, these chickens are not exposed to any chemicals. Well, since these chickens hatch from the eggs, they are raised and raised and also treated with organic ingredients. Starting from the feed to the bran, it also uses organic rice.

In addition, chickens produced from organic livestock are free from pesticides in the meat and feathers of probiotic chickens. In this type of probiotic chicken, the E.coli bacteria content is small and does not contain salmonella thyposa, namely bacteria found in the digestion of chickens. Probiotic chicken is also not contaminated with metals, which is dangerous if processed and absorbed in the human body.

Which is healthier probiotic chicken with regular chicken?

Apart from being free from exposure to pesticides and other chemical hazards, probiotic chickens actually contain less fat than ordinary chickens. The fat content of this probiotic type of chicken is 9.15%, lower than the fat content of ordinary chicken, where ordinary chicken contains between 21% -25% more fat. If there is a little fat in the chicken, the cholesterol dose will automatically be lower.

If ordinary chicken contains cholesterol around 100-120 milligrams per 100 grams, the cholesterol content of probiotic chicken is only half, which is about 59.7 milligrams per 100 grams. Regarding the taste and size of the chicken, don't worry. According to several surveys conducted by Perdue Farms , one of the major farms in the United States, probiotic chicken tastes better than regular chicken, even though it costs a little more.

Benefits of eating probiotic foods

The body will receive certain bad effects if it does not receive the intake of probiotics in it. Side effects that can arise include indigestion, skin problems, candida disease, and even catching colds and flu.

In contrast to the danger of minimal probiotic intake in the body, here are the health benefits that you can get if you eat probiotic foods:

• Stronger immune system
• Improve digestive function
• Increases energy from vitamin B12 production
• Better breath because probiotics prevent candida
• Healthier skin, because probiotics prevent eczema and psoriasis
• Reducing the incidence of flu and cold symptoms
• Prevent intestinal inflammation
• Helps prevent weight gain, with fat from low probiotic foods

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